Vegan Main Courses

Rajma Curry

Rajma Curry

9.50

Red kidney beans fried with garlic, ginger and tomatoes.

Kamal Kakdi Kofta
H

Kamal Kakdi Kofta

13.40

Lotus root vegetable balls cooked with almonds and raisins in an exotic cashew coconut sauce.

Mixed Vegetables

Mixed Vegetables

11.50

Various fresh vegetables of the season in a light, delicate tomato curry sauce.

Aloo Gobi Masala

Aloo Gobi Masala

11.50

Fresh cauliflower with potatoes, onions, ginger and garlic, piquantly spiced.

Okra Masala

Okra Masala

12.90

Fresh okra with chopped onion and garlic in spicy spice sauce.

Bengan Curry

Bengan Curry

11.50

Eggplant fried with green peas and special spices in Indian curry sauce.

Ayurvedic coconut vegetables

Ayurvedic coconut vegetables

12.50

Various vegetables with grated coconut and curry coconut milk sauce.

Palak Chana

Palak Chana

11.50

Fresh spinach with chickpeas or potatoes, onions, ginger and garlic.

Sabji Jhalfrezi
MITTEL SCHARF

Sabji Jhalfrezi

11.90

Various fresh vegetables with onion, paprika, ginger, garlic exotic tomato sauce.

Aloo Jeera
NEW

Aloo Jeera

9.50

Fried potatoes with cumin and spices.

Mattar Masala
Mutter Masala

Mattar Masala

11.50

Green peas with onions, ginger and garlic, piquantly spiced.

0